Just a reminder that Sail Past is coming up in two weeks on the 25th of May. In addition to the barbeque lunch please stay for the Potluck dinner starting at 1900 hours. Janis and I are excited to host the Sail Past Potluck again this year and the MBSC will once again supply the meat/protein portion.
This year we will be doing hot shaved roast beef on a bun, or a la carte, with gravy. There is no cost for the dinner but members are asked to bring salads, side dishes or desserts. Please remember that we have a very limited number of electrical outlets available for crock pots and warming trays.
We hope to see everyone there
With warmest regards
Janis and Tom Grover
s/v Allez Yukon